Saturday, 22 September 2012

Blueberry Cake

Blueberry cake ingredients
112g butter, melted
1 cup sugar
2 eggs
1 tsp baking powder
1 cup plain flour
100g blueberries

Set oven to 350f, butter small loaf pan.
beat butter and sugar for approx 2minutes, add one egg at a time beating thoroughly.
sift flour  and baking powder, fold into egg mixture.
Stir in the blueberries
Transfer batter to loaf tin bake for 25-30 minutes test cake with a skewer.

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