1/2 cup Honey
1 1/2 Tbs canola oil
3 cups rolled oats
1 cup nuts (i used crushed peanuts and almonds)
1/2 cup sunflower seeds
1/2 cup coconut
Preheat oven 180c
Warm honey and oil in small saucepan over low heat, gently simmer for 4 minutes.
In large bowl mix oats, nuts, seeds and coconut. Add honey mixture and stir.
Spread mixture over baking tray, bake for 10 minutes stir occasionally. I baked mine for a little longer to get more browned, just keep an eye on it as you go along.
Cool and add raisins if you like.
Store in air tight container.